Scattered Seeds

Theresa’s Sourdough Noodles

The passion for wholesome foods and having family members with gluten sensitivities spurred on the idea for sourdough noodles.  Hand- made in small batches, fermented with a sourdough starter creates a perfect and unique pasta with a slight sourdough taste. Flavours are inspired by our own garden, available in Original, Beet and Potato Leek. All natural and no preservatives.

Find us:
Instagram

Theresas1.jpg
Theresas2.jpg
Theresas3.jpg
Theresas4.jpg